• Start
  • About us
  • Products
    • Fabrics
      • Europe Catalog
      • America Catalog
    • ECO products
    • Accessories
    • Knitwear
  • Regulation
  • Sustainability
  • Vídeos
  • News
    • Fairs
    • New products
    • Newsletter
  • contact
  • English
  • French
  • German
  • Spanish
Search
Menu
Search
Placeholder
UNE-EN ISO 6942:2022
Back to products
Placeholder
UNE-EN ISO 12947-2:2016

UNE-EN ISO 9151:2018

PROTECTIVE CLOTHING AGAINST HEAT AND FLAME. DETERMINATION OF HEAT TRANSMISSION ON EXPOSURE TO A FLAME

  • OBJECT
  • DEFINITIONS
  • EQUIPMENT
  • ESSAY
  • RESULTS

OBJECT

This standard describes a method to determine the transmission of heat through materials or a combination of materials used in the protective layer.

This standard describes a method to determine the transmission of heat through materials or a combination of materials used in the protective layer. Los materials se clasifican mediante el cálculo de un índice de transferencia del calor, que proporciona una indication de la protection relativa bajo la conditions específicas de ensayo. El índice de transferencia térmica no debe ser tomado as a medida del tiempo de protection ofrecido por el material tried in real conditions of use.

DEFINITIONS

  • Test sample: Consists of all the capas of such and other materials, discussions in the order and orientation that is used in the practice, including the interior ropa cuando proceda. The muestra must have dimensions of 140 mm + 140 mm, y debe ser tomada a más de 50 mm, del borde de las piezas de material y en zones sans defectos.
  • Density of incident calorifico flujo, Q
  • Índice de transferencia de calori, HTI: (llama) tiempo medio, tm redondeado al segundo, necessary to obtain a temperature increment of (24 ± 0.2) °C cuando se saya por este método, usando un disco de cobre de mass (18 ± 0.05) g and an incident heat flujo of (80 ± 2) kW/m2, coming from a 95% propane gas burner.

EQUIPMENT

ESSAY

  • Conditioning samples: 24h 20ºC 65% HR
  • Test atmosphere: 23ºC 15-80% RH
  • The sample is placed, with the outer face facing down, on the sample holder.
  • If the sample consists of more than one layer and the layers are not joined together, mount the successive layers in the order and orientation in which they are used in the set. The weight of the calorimeter positioning plate is used, without additional pressure, to keep each layer in contact with each other.
  • After mounting the last (innermost) layer, the positioning plate is replaced and the calorimeter is placed in the hole of the plate, so that the copper disk is in contact with the top of the layer. more internal.
  • Quickly and smoothly move the burner into position and immediately open the shutter, if any, located below the sample, or quickly move the sample over the flame. The recording device is started, simultaneously with the exposure of the sample to the flame of the burner.
  • The test is continued until a temperature increase of at least 24 °C is observed. The exhibition ends by removing the lighter
  • Record the time required, in seconds, to achieve a 24 °C increase in the calorimeter temperature.

For each material or set of materials, a minimum of three samples will be tested.

RESULTS

INTERPRETATION OF RESULTS ACCORDING TO EN11612 AFTER PRE-TREATMENT OF SAMPLES

NIVEL DE PRESTACION

RANGO DE VALORES HTIª24(s)

B1

4,00 < 10,0

B2

10,0 < 20,0

B3

>20,0

ª: Indice transferencia de calor según ISO EN 9151

Compare
Add to wishlist
Category: Normative

Development and innovation of technical fabrics: THAT IS LENARD. Founded in 1996 by people with extensive experience in the textile sector, it has stood out since its beginning for a strong commitment to innovation and personal protection through the use of new fibers and manufacturing methods with the most advanced technology. Its wide range of fabrics offers protection for different sectors, complying with the requirements established by international certifications.

Latest news
  • Newsletter march 2025
    13 de March de 2025 No Comments
  • Newsletter february 2025
    12 de February de 2025 No Comments
  • Visibility and Protection: Discover the 809 Xispal RS
    29 de January de 2025 No Comments
  • INTERSEC DUBAI
    10 de January de 2025 No Comments

LENARD BCN, S.L.

Avda. Aragón nº37 - 22520 Fraga (Huesca)
info@lenard.tech
How to get

CENTRO OPERATIVO / HEADQUARTERS

Pol. Ind. Sot dels Pradals
C/ Sabadell, 3
08500 - Vic (Barcelona) Spain
How to get

LENARD MX, S de RL de CV

Rio Atoyac 30. Parque Industrial Empresarial Cuautlancingo
Cuautlancingo, 72730 Puebla (México)
+52 222 2319969
jisanchez@lenard.tech
How to get

LENARD USA CORP

2655-Lejeune Rd., Suite 810
Coral Gables, FL. 33134 (USA
+52 222 2319969
fcastejon@lenard.tech
How to get

LENARD Diseño web: Infoactiva't.
Aviso legal | Política de privacidad | Política de cookies
  • Start
  • About us
  • Products
    • Fabrics
      • Europe Catalog
      • America Catalog
    • ECO products
    • Accessories
    • Knitwear
  • Regulation
  • Sustainability
  • Vídeos
  • News
    • Fairs
    • New products
    • Newsletter
  • contact
  • English
  • French
  • German
  • Spanish
  • Wishlist
  • Compare
  • Login / Register
Start typing to see products you are looking for.

We are using cookies to give you the best experience on our website.

You can find out more about which cookies we are using or switch them off in .

Privacy Overview

This website uses cookies so that we can provide you with the best user experience possible. Cookie information is stored in your browser and performs functions such as recognising you when you return to our website and helping our team to understand which sections of the website you find most interesting and useful.

Strictly Necessary Cookies

Strictly Necessary Cookie should be enabled at all times so that we can save your preferences for cookie settings.

If you disable this cookie, we will not be able to save your preferences. This means that every time you visit this website you will need to enable or disable cookies again.

3rd Party Cookies

This website uses Google Analytics to collect anonymous information such as the number of visitors to the site, and the most popular pages.

Keeping this cookie enabled helps us to improve our website.

Please enable Strictly Necessary Cookies first so that we can save your preferences!